MerryCocktails
Hemingway Daiquiri

Rum · Medium

Hemingway Daiquiri

Ernest Hemingway's own daiquiri — drier and more complex than the original, with white rum shaken with fresh grapefruit, lime, and just a touch of maraschino liqueur. Tart, dry, and endlessly refreshing.

Time
5 min
Servings
1
Glass
Coupe

Ingredients

  • White RumWhite RumWhite rum is a clear, light spirit made from fermented sugarcane juice or molasses, primarily produced in the Caribbean. It is commonly used in cocktails like the Mojito and Daiquiri.60 ml
  • Fresh grapefruit juiceFresh grapefruit juiceFresh grapefruit juice is the liquid extracted from ripe grapefruits, known for its tart and slightly bitter flavor. It is commonly used in cocktails like the Greyhound and Paloma.30 ml
  • Fresh lime juiceFresh lime juiceFresh lime juice is the juice extracted from ripe limes, known for its tart and tangy flavor. It is commonly used in cocktails to add acidity and balance sweetness.15 ml
  • Maraschino liqueurMaraschino liqueurMaraschino liqueur is a clear, cherry-flavored Italian liqueur made from Marasca cherries and their pits. It is commonly used in cocktails like the Aviation and the Last Word.15 ml

Gear

JiggerShakerStrainer

Method

  1. 1

    Add white rumwhite rumWhite rum is a clear, light spirit made from fermented sugarcane juice or molasses, primarily produced in the Caribbean. It is commonly used in cocktails like the Mojito and Daiquiri., fresh grapefruit juicefresh grapefruit juiceFresh grapefruit juice is the liquid extracted from ripe grapefruits, known for its tart and slightly bitter flavor. It is commonly used in cocktails like the Greyhound and Paloma., fresh lime juicefresh lime juiceFresh lime juice is the juice extracted from ripe limes, known for its tart and tangy flavor. It is commonly used in cocktails to add acidity and balance sweetness., and maraschino liqueurmaraschino liqueurMaraschino liqueur is a clear, cherry-flavored Italian liqueur made from Marasca cherries and their pits. It is commonly used in cocktails like the Aviation and the Last Word. to a shaker filled with ice.

  2. 2

    Shake hard for 12–15 seconds — the drink is served without sugar so proper dilution and chill matter.

  3. 3

    Double-strain into a well-chilled coupe glass.

  4. 4

    Garnish with a lime wheel or grapefruit twist.

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