Whiskey · Strong
Rusty Nail
A quintessentially Scottish two-ingredient classic — Scotch whisky and Drambuie, the honey-herb liqueur, stirred over ice. Warming, complex, and effortlessly elegant.
- Time
- 3 min
- Servings
- 1
- Glass
- Old-fashioned glass
Ingredients
- Scotch whiskyScotch whiskyScotch whisky is a distilled spirit made from malted barley or grain, originating from Scotland. It is characterized by its smoky, peaty flavor and is commonly used in cocktails like the Rob Roy.45 ml
- DrambuieDrambuieDrambuie is a Scottish liqueur made from whisky, honey, herbs, and spices. It is commonly used in cocktails like the Rusty Nail for its sweet and herbal flavor.25 ml
- Lemon peel (garnish)Lemon peel (garnish)Lemon peel is the outer zest of the lemon fruit, known for its bright citrus aroma and flavor. It is commonly used as a garnish to enhance cocktails with a fresh, zesty note.1
Gear
Method
- 1
Fill an old-fashioned glass with a single large ice cube.
- 2
Pour Scotch whiskyScotch whiskyScotch whisky is a distilled spirit made from malted barley or grain, originating from Scotland. It is characterized by its smoky, peaty flavor and is commonly used in cocktails like the Rob Roy. and DrambuieDrambuieDrambuie is a Scottish liqueur made from whisky, honey, herbs, and spices. It is commonly used in cocktails like the Rusty Nail for its sweet and herbal flavor. directly into the glass over the ice.
- 3
Stir gently with a bar spoon for 10 seconds to combine and chill.
- 4
Express a lemon peel over the glass and lay it along the rim as garnish.
